It's another snow day here in Central New Jersey! The snow is coming down steady and it's a good heavy snow. The kind of snow that makes perfect snowmen. You can start with a tiny snowball and roll it up into a giant car-sized ball, perfect for carving out into an igloo. Have you ever made a snow igloo? Growing up in Buffalo, we had many winter igloos in our yard each year!
Sadly, I'll be working from home today, not playing outside and making giant snow igloos. On the bright side, I made this stir fry last night! Lunch hour will be tasty leftovers. This recipe comes together so quickly, I probably could prepare this fresh again today in less than fifteen minutes. Plus, this recipe has hoisin in it and I love anything with hoisin!
Are you stuck inside again today because of the weather? This snowstorm is huge! Stay safe and warm everyone, Spring is coming soon! Until then, I'll be looking out the window at the falling snow, drinking hot chocolate.
Two Years Ago: Biscofferoos
Three Years Ago: Homemade Greek Yogurt
Four Years Ago: Sugar Crisp Cookies