Sooo, tis the season, right? The season where we make nothing but cookies in our kitchens and get to real food as an afterthought? Well, that's how things turned out in my kitchen this weekend. These brownies are the product of a cookie-filled weekend at the Wilde household. If you're already brownied out after last week, just tune back in on Thursday when I make some real food!
These brownies were the first of three recipes that I tried out this weekend. I had big plans for these cookies. They were to be packaged up and sent around the country as a part of the Great Food Blogger Cookie Swap 2011!!! I have made these in the past and the note in my cookbook read "12/05/09 - Delicious!" Thinking that I could probably trust myself, I got out of bed in the early morning hours of saturday to make these bad boys.
So, if you don't need to ship brownies to anyone and you want an entire 15x10-inch pan of brownies all for yourself, make these! And don't worry, I wound up with an awesome treat for the Cookie swap, I hope my secret matches like them! You'll all have to wait until next Tuesday to see them!