So fade to black on the traditional cupcake shop and open on Cupcake 24-7. It’s seven am and you’re in the mood for breakfast, or perhaps it’s noon and you need a quick lunch. Maybe you’ve got a hot date and decide cupcakes are the way to your new friends heart. What kind of a person would you be to eat chocolate frosted cake at such unusual hours of the day? Luckily the world of cupcakes is larger than you thought.
Cube 12 slices of bread and distribute evenly between muffin cups.
Mix together the liquid ingredients and pour evenly over muffin cups. Now you can either bake off the muffins now, or even better, cover the pan with foil and put it in the fridge overnight.
Bake cupcakes for 20-25 minutes and remove from oven to a wire rack. Allow them to cool for five minutes before serving.