During my days of unemployment, I usually wander around Montclair, read books at Starbucks and bake cookies for Boyfriend. Lunch often falls by the wayside and I wind up having a yogurt around 3:00. Yesterday I was inspired to actually make lunch after flipping through Fitness magazine. This strawberry and goat cheese pizza screamed my name. Top it all off with a hefty load of crumbled bacon and I was tearing this recipe from the magazine and heading to Whole Foods.
This pizza comes together quickly, which is perfect for someone craving bacon and goat cheese. Using naan for the pizza crust, this lunch went from ingredients to delicious in only fifteen minutes.
And it was amazing. I should make lunch more often.